The best Side of Fine dining i Trondheim

The best Side of Fine dining i Trondheim

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Den er laget av lag med ristet brød dynket i en søt og krydret sirup, og deretter toppet med en rekke ingredienser. I tillegg fikk vi Carlota – også det en mexikansk klassiker der en kjeksbunn er toppet med et kremaktig og friskt fyll.

Trøndelag er Norges fremste matregion. Det største mangfoldet av impressive matkonsepter finner du midt i Trondheim; fra eksklusiv «fine dining» til livlige matfestivaler og street foodstuff. I Midtbyen finner du garantert noe som vil friste og begeistre – uansett budsjett.

Kremet jordskokksuppe med kylling/peppermynte-ravioli og Iberico skinke er ikke feil. #restaurant73 #royalgarden #godmat #trivsel #trøndelag

This really is such an awesome an awesome practical experience in both of those foodstuff and drink. The enthusiasm from the staff members is simply equalled by the quality of the menu. The food is so one of a kind and Along with the paired consume menu it actually is actually a dining working experience. A great deal recommending a check out in this article for anything diverse in superior quality.

Enten du er nybegynner eller ølkjenner – Bryggerifestivalen er en kunnskapsfestival som byr på noe for enhver smak. Her opplever du både mangfold, tradisjoner og nye trender, og kan velge mellom mer enn 400 ulike brygg fra 30 bryggerier.

High-quality Hotel Skifer: A hotel cafe in Oppdal with the open kitchen where you here can observe the chefs build delicious meals.

Trøndersk Matfestival er en hyllest til Trøndelags rike matkultur, hvor både tradisjonelle og moderne retter laget med lokale råvarer står i fokus. Med two hundred utstillere fra fourteen regioner kan festivalens gjester oppleve et unikt mateldorado, fylt med smaker og delikatesser av ypperste klasse.

This was a tremendous encounter from starting to the tip. The company was amazing, food stuff and wine have been a great match! The entire ambiance was amazing! 10/ten suggest

Vores udvalg af bestik spænder bredt – vi har et sortiment af perlemorsskeer samt forskellige hornskeer og varer.

Lutefisk is surely an abnormal nevertheless iconic dish that showcases Trondheim’s abundant culinary heritage. Historically organized by soaking dried cod within a lye Alternative, it transforms the fish right into a jelly-like texture.

With 6 cafes in Trondheim and a number of other across Norway, Dromedar is now a favorite vacation spot for espresso enthusiasts. The cafe features a unique ambiance having an abundance of seating options including solitary seats and booths.

The wine menu retains a significant French common they usually utilize the golden wine menu rule: If the wine you’re suggesting is offered out, they offer you a more expensive wine for the same cost.

Masterful work With all the food, terrific tastes, textures, and presentation. But at the same time refreshingly beyond the crushed route, with Innovative takes. We had the eight classes with cocktail pairings, plus they were being wonderful. They worked excellently While using the meals, but were terrific by themselves. As with the meals, the drinks felt like new Resourceful items to experience, but concurrently handling to provide a perfectly crafted and fantastic knowledge Even though you don’t care about that.

Words can not describe! It's important to be there and feel it, see it, flavor it to consider it! The chef and his team is excellent and amongst A form earth class ❤